Coeliac disease is the reaction of a person's intestines to gliadin in grains. Gliadin is commonly called gluten.
When gluten is eaten by people with Coeliac Disease, the little finger like villi lining the intestine are worn away leaving the inner lining of the intestine smooth. It cannot then absorb the food as it passes through. It can be the cause of other serious illnesses later in life.
Symptoms of Coeliac Disease
Symptoms often include
People can also be intolerant to gluten. It can affect their auto-immune system. Eating gluten can cause
For more information about this look up the book Why isn't my Brain Working by Dr Datis Kharrazian
I am a trained Natural Therapist, Teacher, published Author and Artist who lives on the south eastern coast of Australia.
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